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Abstract
Seine fishing in Nui Thanh district, Quang Nam province has an important meaning because it provides livelihood and income for local fishermen. However, in terms of production efficiency of the profession, there are still some issues that must be mentioned, such as boats that have not used mechanization and are still dependent on human power; in addition, the application of new exploitation techniques has not been effective and the implementation of post-harvest products preservation has not met the requirements of food hygiene and safety. The research is conducted by collecting primary data in the form of a questionnaire, surveying and directly interviewing owners of 67 fishing boats operating in seine fishing in Nui Thanh district. The objective of the study is to present results to determine the production efficiency of seine fishing in Nui Thanh district and at the same time propose solutions to improve and enhance the production efficiency of seine fishing in the locality, and development orientation in the upcoming years. Specifically, vocational development planning is oriented, which focuses on supporting and training fishermen to learn more about new fishing processes, policies to support them reaching out to the sea, and applying suitable materials for post-harvest seafood storage.