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Abstract

     Two successive experiments were carried out, the experiment 1 followed by the experiment 2. Each of experiments was 60 days in duration and arranged as completely randomized designs in indoor fiber-glass tanks. In the experiment 1, four dietary protein treatments included 35% (NT1.1), 40% (NT1.2), 45% (NT1.3) and 50% (NT1.4). In the experiment 2, the rearing densities consisted of 1 (NT2.1), 1.5 (NT2.2), 2 (NT2.3) and 2.5 (NT2.4) individuals/liter. At the termination of the first experiment, the highest growth was founded in NT1.4 (5.77 ± 0.32 g/fish), which was statistically different (P<0.05) from those in NT1.1 (4.36 ± 0.90 g/fish). The highest survival was determined in NT1.3 (50.05 ± 0.83%) and NT1.4 (52.15 ± 2.55%) where there was a significant difference from NT1.2 (39.23 ± 0.97%) and NT1.1 (39.18 ± 1.72%) (P<0.05). The lowest growth and survival were founded in NT1.1. In the experiment 2, the highest growth rates of fish were founded in NT2.3 (5.66 ± 0.34 g/fish) and NT2.4 (5.84 ± 0.08 g/fish), which were statistically different (P<0.05) from that of NT2.1 (4.44 ± 0.29 g/fish) which was the lowest. The highest survival was founded in NT2.1 (49.2 ± 2.29%) while the lowest one was in NT2.4 (23.8 ± 0.40%). There was a significant difference in survival among four treatments (P<0.05). The results showed that formulated feed with 45-50% CP and rearing densities of 1.5-2 individuals/liter were optimal for butter catfish fingerlings at 31-90 day-old stage in fiber-glass tanks.


Keywords: rearing density, Ompok bimaculatus, dietary protein, formulated feed, butter catfish.

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Author Biographies

Lê Văn Lễnh

Trường Đại học An Giang, Đại học Quốc gia Tp. Hồ Chí Minh

Nguyễn Hữu Yến Nhi

Trường Đại học An Giang, Đại học Quốc gia Tp. Hồ Chí Minh

Trịnh Thị Lan

Trường Đại học An Giang, Đại học Quốc gia Tp. Hồ Chí Minh

Đặng Thế Lực

Trường Đại học An Giang, Đại học Quốc gia Tp. Hồ Chí Minh

Lê Anh Tuấn

Trường Đại học Nha Trang